10/10
one must know good food to prepare good food
21 December 2013
Even if you really like sushi - like I do - David Gelb's "Jiro Dreams of Sushi" will still give you a real appreciation of the various dishes. Elderly chef Jiro Ono has spent his life trying to prepare the perfect sushi in his Tokyo restaurant, and he shows how it's done. The viewer comes to realize that each piece of sushi is a real work of art, and the main character is very particular about everything (even where people sit). Another thing that Jiro Ono reminds us is that irresponsible fishing methods could wipe out the fish stocks.

The documentary is a fine look at the work that goes into these masterful dishes. You just gotta respect the people who put the effort into this, especially considering that Jiro Ono has kept at it for so long. There can be no doubt that these great-tasting (not to mention very healthy) foods are part of the reason why the Japanese tend to live so long. But more than anything, this is a documentary that you're sure to love. I recommend it.

I gotta go to Japan one of these days.
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