Reviews

I got to see the world premiere in NYC followed by a Q&A with the directors. I found it very captivating. The documentary entertains, shocks, informs, angers and inspires you. If you watch how they try to investigate health organizations and medical facilities, I think you'll be baffled by the frankness with which they refuse to discuss important information regarding saving people's lives. The personal stories in the film give you hope that there is a better way to how we are going about our diet and health care. We can have a better option than just suddenly dying of cancer or heart disease after a few decades of life if the information, such as in this documentary, would be exposed to the public. I hope people will take a look at the significance of diet after watching this. People would not demonize carbs and sugar as much if they would realize what they're calling carbs contains tons of fat. Pizza is not a carb; it is carbs with a bunch of fat from cheese and processed meat and oil. Potatoes get a bad wrap, but people cover them in butter, sour cream, cheese, bacon, salt, oil and any other unhealthy food you could think of. The combo of fats and carbs leaves your body unable to handle the carbohydrates as they cannot be absorbed into your cells; that is how diabetes arises. People don't even understand what a true high-carb diet entails: plain potatoes, rice, oats, lots of fruit, vegetables, whole grains, without adding salt, oil, meat and dairy to all their meals. I hope this film clears that up for people.