(1998) Release of his book, "How to Cook Everything: Simple Recipes for Great Food".
(2004) Release of his book, "The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home".
(2008) Release of his book, "How to Cook Everything: 2,000 Simple Recipes for Great Food".
(2005) Release of his book, "How to Cook Everything: Mark Bittman Takes On America's Chefs".
(2007) Release of his book, "How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food".
(2010) Release of his book, "Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less".
(2007) Release of his book, "Mark Bittman's Quick and Easy Recipes from the New York Times".
(1999) Release of his book, "The Minimalist Cooks at Home: Recipes that Give You More Flavor from Fewer Ingredients in Less Time".
(2013) Release of his book, "VB6: Eat Vegan before 6:00 to Lose Weight and Restore Your Health... for Good: the Flexible Diet You Can Really Stick to, with More than 60 Easy, Delicious Recipes".